Catalog No.
YXX05751
Species
Streptomyces avidinii
Protein length
Commercial secret.
Predicted molecular weight
18.79 kDa
Conjugation
PE
Endotoxin level
Please contact with the lab for this information.
Purity
>90% as determined by SDS-PAGE.
Accession
Applications
ELISA, IHC, WB
Form
Liquid
Storage buffer
0.01M PBS, pH 7.4, 50% glycerol, 0.05% Proclin 300.
Shipping
In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise.
Stability and Storage
Use a manual defrost freezer and avoid repeated freeze thaw cycles. Store at 2 to 8 ℃ for one week . Store at -20 ℃ for twelve months from the date of receipt.
Alternative Names
SA, Streptavidin, SA-PE, Streptavidin-PE